Program Outline
Bartending is one of the most interesting and engaging careers in the hospitality industry. The bartending profession involves multi-tasking skills like awareness of drinks, managing the inventory, billing, and proficiency in creating alcoholic and non-alcoholic beverages for the customers as per their preference. With the growth of hotel management courses, bartending is termed as the rapidly growing career option for those who are fond of dynamic working conditions.
Eligibility
- HSC or equivalent examination passed in any stream.
- The candidate must have secured minimum 40%.
Fees Structure
35,000/- Per Year + University Fees As Listed Below
|
Sr. No. |
Details of Fees |
Amount |
Period |
Remarks |
|
1 |
Application form & CET | Rs. 1,500/- | One Time | For UG/PG |
|
2 |
Caution Money Deposit | Rs. 5,000/- | One Time | For UG/PG |
|
3 |
Examination Fees for Diploma | Rs. 2,500/- | Semester Wise |
— |
|
4 |
Student Activities Fees | Rs. 1,000/- | Yearly |
— |
|
5 |
UMIS & Student Insurance | Rs. 3,000/- | One Time |
— |
|
6 |
Supplementary Examination Fees upto 3 subjects | Rs. 1,500/- | Yearly |
— |
|
7 |
Supplementary Examination Fees more than 3 subjects | Rs. 2,500/- | Yearly |
— |
|
8 |
Alumni Association Membership Fees for UG/PG (To be paid in the final year) | Rs. 1,000/- | One Time |
— |
Program Structure
- Duration: 6 Months
- Pattern: Semester System
- Credit System: Choice Based Credit System
- Industrial Training Program
- National Study Tours which include visits to Industries, Industrial Exhibitions, Practical Laboratories